Truffles and bon bons are pretty similar. 1. Cant wait to nose dive into the bon bon world with these babies! $5 Recipes Christmas Dessert Holidays No-Bake Desserts Recipes Kids Can Make Valentine's Day. These Chocolate Peanut Butter Bon Bons are fabulous for taking to a party. / Design by, Terms Of Service, Privacy Policy, and Disclosure. Martha is part of the husband-wife team that creates A Family Feast. Srikanth from India With cocoa krispies dotting the peanut butter filling, they're creamy and crunchy while still being nutty and sweet like the peanut butter cups. Remember to have them read it twice before beginning the recipe. If its too dry, add a bit more peanut butter. Drop the bon bon right into the melted coating and swirl it around until its coated. Leftover peanut butter balls will last covered in an airtight container for up to 7 days. 1/2 cup (1 stick) salted butter Melt the chocolate and coconut oil together in a small mixing bowl in the microwave at 20-30% heat for 30-45 second intervals, stirring between intervals, or until smooth. Enjoy cool! Repeat if needed. Do you have digestive biscuits in the UK? Tag us on social media at. There are only 5 ingredients involved, so theyre really easy to make! They only take a few ingredients and you can whip up a batch in no time. These are delicious! I also like that you have a very clear view of whats inside. Since 2007, our family has been dishing out tried and true recipes for classic, home-cooked food online. Just A Pinch Food Group Despite the fact that it says it will yield 100 candies, it will be closer to 50, depending on the size you make them. By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. First, start by combining melted butter (or coconut oil for dairy-free), and peanut butter in a large mixing bowl. Thank you for sharing the nice chocolate recipe, truly amazing. Then, use your hands to work the mixture until it holds together when you scrunch some in your hands. To learn more about how we price our recipes, check outBudget Recipes Explained. Powered by American Hometown Media, Inc. Chill in the fridge for 30 minutes so the chocolate can set. Place back on the lined cookie sheet. We definitely recommend using Crisco over the coconut oil for melting the chocolate chips but so glad you were able to enjoy them! Your email address will not be published. I am making this with my kids. Peanut Butter Bon Bons with a sweet and crispy peanut butter center and coated in chocolate or butterscotch. I was probably about ten or eleven when I wrote this recipe card. This post may contain affiliate links. Pour the melted peanut butter mixture over the cereal mixture and combine it as well as you can with a wooden spoon. Similar to this recipe are also my Chocolate Peanut Butter Balls, Homemade Peanut Butter Cups, and No Bake Oreo Truffles. Oh my gosh-- thanks for bringing this to my attention. Leftover bon bons will last covered in an airtight container for up to 7 days. All What to do with leftover melted chocolate: peanut butter and chocolate swirled banana bread. Chill for 2 hours, until firm. I dont recognize the handwriting on the card but I suspect the recipe came from a neighbor, or maybe the mother of a school friend. Rice Krispies Treats rolled in chocolate and sprinkles, then served on a stick. Store in airtight container. Then melt semi-sweet chocolate chips or your favorite melting/candy chocolate and carefully dip each ball into the chocolate. Copyright 2023 Hallmark Media, all rights reserved. Hi my name is Cindy from Colorado, Im have celiac disease and soy free Im also allergic to dairy, Ive been making bonbons for over 20 plus years, this past July I was having a bad allergic reaction to dairy got tested and Im doing shots now weekly, I read your recipe on Bon bons can I add coconut oil to my peanut butter and chocolate, powdered sugar mix not sure if this will work? Dip the peanut butter balls into the chocolate using a toothpick. http://www.chocolatemantra.com. Next, use a scoop to portion out the peanut butter cereal mixture, then roll into balls and place on a parchment lined baking sheet. Do you have graham crackers available to you? The problem with these is that I want to eat too many, but theyre so good! Storing Peanut Butter Bon bons. Transfer the coated bon bons to a parchment paper lined baking sheet as you work. If you cant find that, Ghirardelli is also decent. Chocolate Peanut Butter Bon Bons have a sweet and crispy peanut butter filling dipped in silky chocolate. Bag them up in treat bags and tie them with a pretty bow for gift giving. Make your own double boiler by heating a saucepan full of water over high heat until it boils. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet. (Lets just say it was a long time ago before online food blogs were a thing!). And, thanks to the chocolate, butterscotch and peanut butter, they're even more fun to eat. Stir in the confectioners sugar. Table of contents This bon bon recipe is. They can also be frozen in a freezer-safe container for up to 3 months. Melt almond bark, following package instructions. My other favorite yearly Christmas treats areChocolate Candy Cane Cookies,Butter Swirl Shortbread Cookies,Pistachio Snowball Cookies, andChocolate Crinkle Cookies. Notify me via e-mail if anyone answers my comment. Cool on wax paper. Ages 9-11: Supervise them while they prepare the entire recipe. Perfect for summer celebrations! Roll in small balls and set on wax paper aside. We got this recipe years ago from our cousin Jill and it has quickly become a family favorite. Recipe can be cut in half to make a smaller batch (approximately 25 candies), We love seeing what youve made! A great option is an inexpensive double boiler pot insert that can be set inside another pot you already own. They are typically made with a creamy center. They are a delicious sweet dessert covered in chocolate. There is no such thing as white chocolate. For more accurate results, please refer to the labels on your ingredients at home. Bon bons are small chocolate candies that are often stuffed with sweet fillings. Chill for about an hour to firm up. Amount is based on available nutrient data. These easy no-bake candy treats are a crowd favorite! In a double boiler melt chocolate and paraffin wax until completely melted. Try this easy peanut butter bon bons recipe that's gluten-free, low in sugar, but just as tasty. Thank you! Required fields are marked *. Gradually beat in sweetened condensed milk and then confectioners' sugar until smooth. If its too wet add a bit more powdered sugar. The line in the ingredients mentioning the krispies was somehow deleted! 1 tsp. that is an oxymoron. Roll the mixture into 1-inch balls and place on the prepared baking sheet. It costs $5.96 to make 30, or just 20 each. Line 2 baking sheets with parchment paper or aluminum foil. Delicious chocolate covered balls with a crispy, sweet peanut butter filling that any fan of crispy chocolate and peanut butter candy bars will love! Once cookie sheet is full place in freezer. 2023, Easy Budget Recipes. Youll want it to hold together when you press it with your fingers, but not be so wet that its soft and squishy. Have a question? 1 Combine butter and peanut butter until smooth. One by one, dip each chilled peanut butter ball into the chocolate, using a fork to spin the ball around to fully coat. You can also subscribe without commenting. Chocolate Peanut Butter Bon Bons are an easy treat that is great year-round and for Valentines day! Whether you serve this recipe as a Valentine's Day dessert or just because, it's sure to be a hit! Create a delectable, edible American flag, perfect for parties, picnics and BBQs. Chill balls in the freezer for 45 minutes or in the refrigerator for 1 hours. Our tried-and-true cooking secrets + our favorite go-to recipes. Then place that cookie sheet in freezer. Shape crumb mixture into balls, using one level tablespoon for each. Or if you decide to take our idea to dip your own Christmas (or anytime) candy to give as a gift, here are few other treats to share the box with the peanut butter bon bons: We want to hear from you! Then transfer to an airtight container and store in the freezer. Chelsea. Make your own double boiler by heating a saucepan full of water over high heat until it boils. These have been some of the best and easiest recipes Ive ever found. Ive made these before but using coconut. Prepare the chocolate coating. Form the mixture into 1-inch balls. We add creamy peanut butter mixed with Rice Krispies and coat them with chocolate to satisfy your sweet tooth cravings. Your email address will not be published. Callebaut, Vahlrona, and Scharffen Berger are also great, but tend to be expensive and hard to find. Place rolled balls on a wax lined cookie sheet. Required fields are marked *. Notify me of followup comments via e-mail. I love eating the peanut butter mixture by itself its like cookie dough but with no risk of salmonella. Please leave a review. 1. Many of my recipes can be made gluten-free or lactose-free because life with food allergies doesn't have to lack flavor! I hope you find some inspiration while youre here and visit again soon! Wed have a whole bunch of kids and I would make these recipes for my beautiful family. ), 17 AMAZING Ways To Cook With Jack Daniel's Whiskey. Best, We love dipping them! Ingredients: Substitutions: How to make this. I love hearing from you! When set place in airtight container and store in fridge. 2. What brand peanut butter do you use? Ages 4-5:Let them help mix the butter, peanut butter, and confectioners sugar until combined. Just pour the chocolate into a silicone ice cube tray -- I recommend " in each cube -- and chill until hardened. Yes, you should be able to leave it out and it will be fine . A sweet, crunchy peanut butter mixture fills these chocolate-dipped candies. We recommend making a batch, sending your kiddos off to school, and then eating some of these sweet treats! I found this recipe for Chocolate Peanut Butter Bon Bons in my old recipe box. Pour the melted peanut butter and butter mixture over the cereal mixture and stir to combine, using your hands as necessary. In a large bowl, stir together 3 cups powdered sugar and the rice cereal. Whether its theBest Rice Pudding orthe puffed crunchy stuff here, rice is always a great base for so many desserts. I would like to make these ahead. 6 (1 ounce) squares semisweet chocolate, chopped. If you dont have graham crackers available in your area, you can make your own. Keep in an airtight container at room temperature for up to 1 week or in the fridge for 3 weeks. These really are addicting!! It's fun to say. Enjoy! Rest a frozen peanut butter ball on top of a fork and dip the peanut butter ball into the melted chocolate. Pan Seared Halibut with Lemon Caper Sauce. Cant wait to make them with the grandkids! And today, I share with you a new indulgent treat: peanut butter bon bons. Create fun, summer memories with the whole family. Roll or press mixture into 1-inch balls. Super Sleuths Quiz Aurora Teagarden Edition, 1/2 cup unsalted butter; room temperature, 1 pound candy coating chocolate; milk or dark will work, Scoop out and roll into about 1 inch balls, Once chilled melt the chocolate by placing it in a bowl over a pot of simmering water (also known as a double boiler) being careful the water isn't touching the bowl, Use a fork to dip the cold bon bons into the chocolate, Tap the fork on the side of the bowl to remove excess chocolate. They are really good on their own, but dipping them chocolate takes them over the top. Tag us on Instagram at @afamilyfeast or hashtag #afamilyfeast so we can see your creations! In a large bowl, combine crushed Rice Krispies and 2 cups of confectioners sugar. Does the help? Yes, thats right, we had a typewriter. Then, place the chocolate chips and Crisco in a microwave-safe bowl. In large bowl stir together cereal, peanut butter, graham crumbs and powdered sugar. ,, 2023 Kellogg NA Co. All rights reserved. Share this recipe on your favorite social platform! These are also perfect for chocolate fountains or fondue. Melt the chocolate in the microwave in 30-second intervals, then dip each ball in the melted chocolate. Place on wax paper. Melt the chocolate chips in the microwave or in a double boiler. Valetine's day is coming! You may need to dump onto a piece of wax paper and knead until all combined (especially if peanut butter is on the dryer side. Whisk in peanut butter until smooth. Place the balls on a lined baking sheet and chill them in the freezer for about 45 minutes or the fridge for an hour or more. Form crumb mixture into balls. Repeat this process until all of the balls are coated with chocolate (melt additional chocolate chips as needed). each) squares chocolate, melted -or- white chocolate candy coating, melted In a large bowl, beat peanut butter, butter, vanilla and salt until fluffy. Chill the balls in the freezer for 15 minutes or refrigerator for 30 minutes. I never have before added coconut oil to my melted chocolate Ive been baking and cooking longer then you were born sorry to say that. Or whip up a batch to share with family and friends. Loved these! When well coated, transfer it to the prepared baking sheet. Melt chocolate in the microwave or in a double boiler. Celebrate Independence Day with this "ooh and ahh" inspiring summertime treat. Learn how your comment data is processed. These treats are easy to make yet worthy of a special occasion. If you make and like this recipe, please review and rate it 5 Stars at the top of the recipe card. To retain the best taste and texture, store bon bons in a cool dry place. Keep in an airtight container in the freezer for up to 3 months. I hope this helps! All Rights Reserved. Melt the chocolate chips in the microwave or in a double boiler. In small saucepan, melt Chocolate frosting over low heat, stirring occasionally. There are several recipes available on the internet for homemade graham crackers. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo. Make sure to use a microwave-safe bowl. Freeze: Freeze them in freezer-safe Ziploc bags or glass containers for up to 3-4 months. Weve used thesefor weddings and showers and all kinds of parties. My favorite candy finally made it to the blog, and it is here to stay. You can use milk chocolate chips or dark chocolate chips instead of semisweet. 5 Star rating from my side. Serve:These will keep at room temperature for up to 3 days. This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas. These Peanut Butter Bon Bons are such a Christmas tradition in our house that Connor (Boy #3) has taken on the task of making them for us each year. Repeat. Microwave at 50% power for 1 minute. These bon bons are no ordinary treat. Read on for illustrated recipe instructions, recipe FAQs, and more. Were your place for more than 1,000 actionable, traditional recipes to serve and celebrate your friends and family. Microwave at 50% power for 1 minute. At the same time, bon bons can be made with a variety of ingredients, not just limited to chocolate, as mentioned previously above. However, did I miss where the coco krispies are added? If not, use a small pot or a metal or glass bowl that fits snugly over the top of a larger pot. Peanut butter bonbons are homemade chocolate candies with a creamy and crispy peanut butter filling. Crunchy peanut butter is okay so long as its base is mostly creamy. Fill the bottom pot with one or two inches of water. Use the edge of the bowl to wipe off the excess chocolate from the fork. So, weve attempted to recreate this super easy recipe below with more precise ingredient measurements. This recipe is one of our favorite Valentine treats! The mixture should be wet enough that you can form it into balls add more confectioners sugar if it seems too wet, add a little more melted peanut butter if it seems too dry. Repeat until melted and smooth. Dip into melted almond bark Place on wax paper. Let them help melt the chocolate chips and stir until melted and smooth. These bon bons are no ordinary treat. Let excess chocolate drip off the bon bon. Nutrition facts do not include dipping chocolate. Easy weeknight recipes + bonus seasonal content to keep you cooking through the year. The ingredients now a days are expensive so I dont want to mess up and throw it away as I have in the past thx Cindy from Colorado, Your email address will not be published. Hello, these look yummy. Chocolate has a tendency to become blotchy or develop a white film if frozen and thawed. Thank you so much for the recommendation! posted in: All Recent Posts, Dairy-free, Dessert, Gluten-free, Vegan In a medium saucepan, melt together the peanut butter and butter, stirring occasionally until warm and smooth. semisweet chocolate and/or butterscotch chips. In our totally independent and unbiased study, we have found that Peanut Butter Bon Bons are by far Santas favorite. In a heavy saucepan over low heat, melt the butter with the peanut butter. Get more great recipes and crafts by visiting us on Pinterest at pinterest.com/homeandfamilytv and follow "Home & Family" on Twitter @homeandfamilytv and Facebook. In the microwave or in a metal bowl over a pan of simmering water, melt chocolate chips, stirring frequently until smooth. ***For complete recipe instructions, see the recipe card below. Jif and Planter's are moister and work well). Love how simple this recipe is to make! Point we are so glad you found them too , what can you use for the graham cracker crumbs as I would like to make them but its not avaliable in my area in the uk. Read on for illustrated recipe instructions, recipe FAQs, and more. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Your daily values may be higher or lower depending on your calorie needs. However, to absolutely ensure the safest melting, the best way is to melt in a double boiler set over low heat. Similar Recipes Creamy Peanut Butter Balls Peanut Butter Balls powdered sugar And of course, most of them were desserts and sweets. A homemade candy bar of sorts, theyre made with crunchy rice cereal mixed with sweet peanut butter, and dipped in chocolate. Dip each ball in coating, letting excess drip off. Dip chilled balls in melted frosting. These sounds delicious and just so easy to make! Add butter to a medium microwave-safe bowl and microwave until melted.
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